The Food In Our Schools Matters calls on governments to #ActOnFacts and implement strong school nutrition policies that allow and encourage children and the school community to make healthier food choices.
Addressing unhealthy food environments – and by extension childhood obesity – requires bold legislative actions, to not only increase access to nutritious foods, healthier snacks and drinking water, but limit the sale and marketing of unhealthy foods and drinks in schools.
The campaign was originally launched on September 7th to October 16th, 2022. It was relaunched as a social media only campaign on May 5th, 2025 for four weeks
Read/download the press release here.
Jump to the campaign resources.
WHY IS THIS IMPORTANT?
The health of our region is the wealth of our region. We need to invest in prevention policies which target our most precious resource – our children
Sir Trevor Hassell, President, Healthy Caribbean Coalition
With one in three Caribbean children living with overweight and obesity, the region is on a dangerous trajectory towards a future with an even greater non-communicable disease (NCD) burden. NCDs such as diabetes, heart disease and cancer remain the leading causes of premature death in the Caribbean, and children living with overweight and obesity are more likely to develop NCDs at a younger age. Unhealthy diets dominated by ultra-processed foods (UPFs) high in sugar, fats and salt are the primary cause of childhood obesity and its related NCDs.
Early childhood is a critical time for obesity prevention, as eating habits established when young can last a lifetime. Children spend much of their time in school, yet across the Caribbean region, food and beverage offerings in schools largely consist of unhealthy, ultra-processed foods such as sweet drinks, cookies and other ‘junk foods’.
Our children deserve better. School food environments should promote good health and nutrition, and support students in making healthy food choices.
WHAT CAN YOU DO?
Governments and Policymakers: Invest in evidence based prevention policies. Allocate adequate budgets to support, implement, monitor and enforce school nutrition policies that include regulating the sale and marketing of unhealthy foods and drinks in schools, while increasing access to nutritious foods, healthier snacks and drinking water. These policies have been endorsed by CARICOM Heads of Government and recommended by WHO/PAHO, CARPHA, UNICEF, HCC, Ministries of Health and other key stakeholders.
HCC has launched three new publications focused on Regulating the Availability and Marketing of Unhealthy Beverages and Food Products in and around Schools in the Caribbean, you can access the summary here or all three publications here.
Parents and caregivers: Share the campaign materials with your networks. Recognise that policy plays a powerful role in creating environments that make the healthier choice, the easy choice. Talk to your child’s school administrators and your local policymakers in Ministries of Education and Health, about the need for strong, nutrition policies that allow and encourage children and the school community to make healthier food choices. Our children deserve better from schools.
CAMPAIGN RESOURCES
The campaign uses largely monochrome imagery: playing on the concept that the link between our children’s health and diet is simply ‘black and white’.
We encourage you to share the campaign materials in your networks, please contact us to gain access to the hi-res, different sized images for sharing.
Social Media Cards
CAMPAIGN AT A GLANCE
Launch Date: The campaign was originally launched on September 7th to October 16th, 2022. It was relaunched as a social media only campaign on May 5th, 2025 for four weeks.
Locale: Regional/Caribbean
Type: Digital Media Campaign
Purpose: To build public and policymaker support for policies that limit the sale and marketing of unhealthy foods and drinks in and around schools, while increasing the availability of nutritious foods, healthier snacks and drinking water.
CAMPAIGN METRICS
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OUR PARTNERS
VIDEO
WEBINAR
Webinar
On Wednesday October 5th, 2022 the Healthy Caribbean Coalition and it’s partners hosted a webinar entitled #ActOnFacts – The Food In Our Schools Matter.
In this webinar distinguished panellists and speakers discuss lessons learned around the implementation of healthy school policies across the Caribbean, and share a new resource to assist CARICOM countries in harmonising healthy school policy regulation.
OTHER RESOURCES
Civil Society action Plan 2017-2021: Preventing Childhood Obesity in the Caribbean
Read/Download
Civil Society Policy Brief: Priority Nutrition Policies for Healthy Children in the Caribbean
Read/Download
Healthy Caribbean Coalition’s Childhood Obesity Prevention (COP) Portal
Read more
Report – Regulating the Availability and Marketing of Unhealthy Beverages and Food Products in and around Schools in the Caribbean Read/download
Model Policy and Legislative Guidance for Regulating the Availability and Marketing of Unhealthy Beverages and Food Products in and around Schools in the Caribbean Read/download
Summary – Policy and Legislative Guidance for Regulating the Availability and Marketing of Unhealthy Beverages and Food Products in and around Schools in the Caribbean Read/download
The post The Food In Our Schools Matters and Policy Can Make a Difference appeared first on Healthy Caribbean Coalition.